mixed all dry ingredients together, except salt

mixed all wet ingredients together, slowly mixes to dry ingredients

add salt and hand kneed in big bowl for 15 mins. or machine kneed for 12 mins.

let it rise for 30 mins

re shape the dough unto backing pan

let it rise for 45 mins.

cover backing pan with foil, bake in oven for 45-50 mins. at 220°F