Baked Potatoes With Mustard Dip

Name: Baked Potatoes With Mustard Dip
Yield: 4 servings
Cuisine: American
Ingredients: 4 Potatoes; 1 cup Breadcrumbs; 1 tsp Black pepper; 1/2 tsp Garlic; 1/2 tsp Salt; 1/2 tsp Chili powder; Milk (for dipping); Flour (for dipping); 1/3 cup Mayo; 2 tbsp Mustard; 1 pinch Chili powder, salt, pepper

Chany Buchinger @cook_2752259

Saw this recipe on allthecooks changed it around a little and it turned out awesome!! Loved it. Great recipe. Extremely delicious.

Chany Buchinger @cook_2752259

Saw this recipe on allthecooks changed it around a little and it turned out awesome!! Loved it. Great recipe. Extremely delicious.

Saved

Ingredients

4 servings

4Potatoes
1 cupBreadcrumbs
1 tspBlack pepper
1/2 tspGarlic
1/2 tspSalt
1/2 tspChili powder
Milk (for dipping)
Flour (for dipping)
Mustard dip
1/3 cupMayo
2 tbspMustard
1 pinchChili powder, salt, pepper

Saved

Steps

1

Preheat oven to 475
2

Slice potatoes in desired shape, length..
3

Mix pepper salt garlic powder chili powder and breadcrumbs
4

Dip (both sides of) potato into milk then flour then milk again (so that the breadcrumbs stick) then dip into breadcrumbs
5

Bake in oven (sprinkle some salt and parsley flakes when done) and enjoy
6

For mustard dip just mix all ingredients together and enjoy dipping 👍🏻