Steps
- 1
Take a bowl add potato then add red chilli powder, salt, capsicum, roasted masala, salt mix it well.
- 2
Hole the bottle gaurd slices..
- 3
Fill the hole from stuffing..
- 4
Take a pan add butter then cook the bottle gaurd for 5 min by cover the pan...
- 5
Bottle gaurd cheese stuff is ready to serve serve it by garnish of bhujiya..
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