A picture of Carrot tomato Creamy Soup.

Carrot tomato Creamy Soup

Neeta Badlani @cook_9180288

Carrot tomato Creamy Soup

Neeta Badlani @cook_9180288

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Ingredients

for 4persins

4tomatoes
2carrots
1medium size potato
3garlic cloves
Small piece of ginger
1small onion
Half cupHalf cup milk
2 tspfresh cream
Butter
according to tasteSalt
pinchBlack pepper powder

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Steps

1

Take pressure cooker
2

Add butter heat it
3

Add onion finely chopped saute
4

Add garlic and ginger saute
5

Add tomatoes and carrot
6

Add potato
7

Add 2glasses of water
8

Pressure cook fir 2 whistle s
9

Let it cool and make a pure in mixi
10

Strain it
11

Keep aside
12

Take pan
13

Add milk let it boil
14

Add fresh cream
15

Mix nicely
16

Add black pepper and salt
17

To this add the strained puree of tomatoes onion carrot and potato
18

Add the stock
19

Let it boil fir 5mts
20

Granish with fresh cream
21

Serve with brown bread Croutons

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Cooksnaps

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Neeta Badlani

Neeta Badlani @cook_9180288

on November 17, 2017 17:22

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