Beef Pot Pie

Name: Beef Pot Pie
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 onion(chopped); 2 lb ground beef; 1 can corn; 1 can green beans; 2 envelope brown gravy mix; 2 pie crusts

woodall @cook_3967773

Beef Pot Pie

woodall @cook_3967773

Saved

Ingredients

40 mins

4 servings

1onion(chopped)
2 lbground beef
1 cancorn
1 cangreen beans
2 envelopebrown gravy mix
2pie crusts

Saved

Steps

40 mins

1

preheat oven to 350 °. Cook meat in large skillet; drain grease.
2

add onion and vegetables to skillet. Cook on medium until all is hot.
3

add 1/2 cup of water and gravy mix. Cook; stir regularly until desired thickness
4

fit 1 pie crust to bottom of pan. Spoon in beef mixture. Cover with remaining pie crust.
5

Baked until crust is golden brown; about 20 minutes.

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Cooksnaps

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woodall @cook_3967773

on January 01, 2012 00:00

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