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Bhajia
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A picture of Bhajia.

Bhajia

Owino Silvester
Owino Silvester @cook_7659101
Kisumu

My wife and I cooked bhajia yesterday for break fast. I didn't know how to cook it till she came along.

My wife and I cooked bhajia yesterday for break fast. I didn't know how to cook it till she came along.

Read more

Bhajia

Owino Silvester
Owino Silvester @cook_7659101
Kisumu

My wife and I cooked bhajia yesterday for break fast. I didn't know how to cook it till she came along.

My wife and I cooked bhajia yesterday for break fast. I didn't know how to cook it till she came along.

Read more
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Ingredients

40 mins
2 servings
  • 6potatoes, boiled
  • 1 TBStumeric powder
  • 1 bunchdhania
  • 1 pinchsalt
  • Cooking oil for deep frying
  • 1 glassall purpose flour
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Steps

40 mins
  1. 1

    Assemble the ingredients.

    A picture of step 1 of Bhajia.
  2. 2

    Dice the potatoes into cubes

    A picture of step 2 of Bhajia.
  3. 3

    Mix flour with one cup of water

    A picture of step 3 of Bhajia.
  4. 4

    Add tumeric powder

    A picture of step 4 of Bhajia.
  5. 5

    Mix well then add salt and dania

    A picture of step 5 of Bhajia.
  6. 6

    Add the potatoes and keep the potatoes soaked in the mixture for 10 mins

    A picture of step 6 of Bhajia.
  7. 7

    Heat oil till hot

    A picture of step 7 of Bhajia.
  8. 8

    Add the potatoes and fry

    A picture of step 8 of Bhajia.
  9. 9

    After fried remove from heat and put the rest to cook too

    A picture of step 9 of Bhajia.
  10. 10

    Serve with juice

    A picture of step 10 of Bhajia.
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Copied!

Owino Silvester
Owino Silvester @cook_7659101
on November 26, 2017 18:22
Kisumu
Eating nutritious food is my passion though I am still learning how to cook
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