A picture of Greek-style fish fillets.

Greek-style fish fillets

tritch @cook_3930115

Greek-style fish fillets

tritch @cook_3930115

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Ingredients

20 mins

8 servings

2 canchopped tomatoes, drained
2 eachlemon zest, juice of 1 lemon
8 eachthick white fish fillets
200 gramsfeta, crumbled
8 eachmedium potatoes, chunks
2 eachcourgettes, sliced
1 headbrocolli

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Steps

20 mins

1

180°c/gas 6, lemon zest, juice and tomatoes in bowl
2

fish with mixture on in ovenproof dish, add feta and black pepper, 10-15mins in oven
3

preheat grill, grill until feta golden

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Cooksnaps

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tritch

tritch @cook_3930115

on January 01, 2012 00:00

Comments

Keywords

Lemon Fish Broccoli Feta Zucchini Tomato Potato Fillet

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