Dissolve yeast in lukewarm water, combine next four ingredients and half the flour, add too dissolved yeast and eggs.

Add remaining flour mix until mixture is moistened.

knead until dough is nice and elastic.

place dough in greased bowl and let rise to double size

pinch off aprox 1-1/2 tbls and roll into a circle on a well floured board.

place in pan of hot grease until golden brown turning once