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Baingan Bharta
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A picture of Baingan Bharta.

Baingan Bharta

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi

Baingan Bharta

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi
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Ingredients

  • 500 gramsRound baingan...
  • 5Chopped onion...
  • 1/2 cupPeas..
  • 1 cupTomato 🍅 puree..
  • 2Chop green chilli..
  • 2 tspChop green coriander..
  • Salt.. As taste
  • 1/2 tspRed chilli powder..
  • 1/4 tspGaram masala..
  • 1/2 laddleOil...
  • 1/2 tspChop ginger..
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Steps

  1. 1

    Baingan ko gas par papar roast tawa rakhe ke bhune le.

    A picture of step 1 of Baingan Bharta.
  2. 2

    Cool ke peel ke pulp nikal kar mash kar liya.

  3. 3

    Wok main oil heat kar onion, peas, green chilli and ginger dal kar bhuna salt, red chilli, masala and tomato puree dal ke bhuna.

    A picture of step 3 of Baingan Bharta.
  4. 4

    Masala bhun Jane ke baad baingan ka pulp dal ke mix kar slow heat par bhune.

  5. 5

    After 10 minutes ke baad green coriander spread ke hot hot baingan bharta ke saath parantha serve karein.

    A picture of step 5 of Baingan Bharta.
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Kuldeep Kaur
Kuldeep Kaur @cook_9515801
on November 29, 2017 12:02
Delhi
Cooking is my passion 😋😋😋😋😋
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