A picture of Chocolate mousse.

Chocolate mousse

Pranshi Rai @cook_9803405

Chocolate mousse

Pranshi Rai @cook_9803405

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Ingredients

8 servings

2 cupwhipping cream
1dark chocolate
1 tbspcocoa powder
2 tbspchoco chips

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Steps

1

Melt dark chocolate in a double boiler or micro it for 30 seconds or1 minute.And whip the cream.
2

Mix whipped cream and melted chocolate together.
3

Pour th mousse in a shot glass or in a small serving bowl and set it in freezer for 1 hour.
4

Put it out from the freezer and garnish it with choco chips and cocoa powder.

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Cooksnaps

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Pranshi Rai @cook_9803405

on December 02, 2017 07:16

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