A picture of Roasted Bussels Sprouts.

Roasted Bussels Sprouts

sturgel1 @cook_3873835

Roasted Bussels Sprouts

sturgel1 @cook_3873835

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Ingredients

1 1/2 lbBrussel sprouts
3 tbspolive oil
3/4 tspKosher salt
1/2 tspblack pepper
1/2 tspthyme
2 tbspbalsamic vinegar

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Steps

1

Preheat oven to 400
2

Cut off ends of sprouts and pull off yellow outer leaves
3

Mix sprouts in bowl with oil, balsamic vinegar, pepper, Kosher salt, thyme
4

Pour on sheet and roast 35-40 minutes until crisp on outside and tender inside
5

Shake pan from time to time to brown sprouts evenly
6

Sprinkle with more Kosher salt

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Cooksnaps

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sturgel1

sturgel1 @cook_3873835

on January 01, 2012 00:00

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Keywords

Brussel Sprout Sprout Pepper

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