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Sprouts Dosa
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A picture of Sprouts Dosa.

Sprouts Dosa

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi

#anniversary.post38

#anniversary.post38

Read more

Sprouts Dosa

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi

#anniversary.post38

#anniversary.post38

Read more
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Ingredients

  • 2 glassRice
  • 1 glassurad shilling dal
  • 1 tspmethi Dana
  • 1 tspsugar
  • salt.. As taste
  • 1/2 cupboiled mixed sprouts
  • salt.. As taste
  • red chilli.. As taste
  • oil.. For shallow frying
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Steps

  1. 1

    Rice and dal ko wash kar 24 hours ke liye soak kar salt, methi Dana and sugar ke saath Coresely grind ke 24 hours ke liye cover ke side ke de.

  2. 2

    After 24 hours tak Dosa batter ferment ho jayega.

    A picture of step 2 of Sprouts Dosa.
  3. 3

    Sprouts main salt red chilli mix ke le.

    A picture of step 3 of Sprouts Dosa.
  4. 4

    Nonstick pan main oil laga kar Dosa bana le sprouts ko stuffing ke enjoy karein.

    A picture of step 4 of Sprouts Dosa.
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Kuldeep Kaur
Kuldeep Kaur @cook_9515801
on December 07, 2017 01:27
Delhi
Cooking is my passion 😋😋😋😋😋
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