Steps
- 1
Cook Chicken breast in your method of choice; fried, blackened or grilled.
- 2
In a medium saucepan, saute' garlic and green onion until softened.
- 3
Add cajun seasoning and heavy cream, simmer.
- 4
Slowly add parmesan cheese, stirring often, until sauce consistency is achieved.
- 5
Add seafood and continue cooking until seafood is done.
- 6
Pour sauce over chicken breast.
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