Steps
- 1
melt butter and lightly brown garlic. add carrots, celery, celery leaves, and onion. Saurers for about 10mins.
- 2
add ingredients from bay leaves to the large potato and cook for an additional 10 minutes. stir occasionally or until veg are almost cooked.
- 3
add haddock, baby shrimp and scallops. continue cooking until seafood is done
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