Sponge cake with gas ✨ Cake recipe without oven

Name: Sponge cake with gas ✨ Cake recipe without oven
Total time: 2400 s
Yield: 18cm
Cuisine: South African
Ingredients: 4 egg; 80 g sugar; 65 g flour; 1 tbsp potato starch; 1 tbsp cooking oil; For cream:; 200 ml cream; 1 tbsp sugar; for decoration:; handful peach & blueberry - please use your favorite fruits :)

Harune H @cook_7533142

Tokyo, Japan

I finally did it!! I wanted to find out how to make delicious sponge cake without oven. Now here I nailed it 😍 Surprisingly It took me less time to bake than using oven 😮

Harune H @cook_7533142

Tokyo, Japan

I finally did it!! I wanted to find out how to make delicious sponge cake without oven. Now here I nailed it 😍 Surprisingly It took me less time to bake than using oven 😮

Saved

Ingredients

40 min

18cm

4 egg
80 gsugar
65 gflour
1 tbsppotato starch
1 tbspcooking oil
For cream:
200 mlcream
1 tbspsugar
for decoration:
handfulpeach & blueberry - please use your favorite fruits :)

Saved

Steps

40 min

1

Mix egg and sugar until it makes form.
2

It should look like the picture
3

Sieve the flour and gently add to the eggs.
4

Use spatula to mix flour and egg mixture well. Add oil and mix it gently. (Do not over mix, it makes the sponge cake don't come out nicely)
5

Spread the butter or margarine in the pot you want to use. Pour the dough.
6

Put the lid on the pot and bake with gas with very low heat for 20 minutes. After 20 minutes, use toothpick or skewer to check the dough. If skewer doesn't get wet with the dough, it's done.
7

Stop the heat and wait, until it cools down. Sponge cake is done now!
8

When it's cool, then slice the dough into half.
9

In a different bowl add 1tbsp sugar, 1/4 tbsp rum and form the heavy cream with mixser.
10

Cut the fruit as you like and put fruits between sponge cakes, cover with cream and decorate with fruits. Done!
11

Done! For peach decoration, I'll share other recipe soon :))