Tomato sauce (dip)

Name: Tomato sauce (dip)
Cuisine: Indian
Ingredients: 1 1/2 kg tomato chopped; 4 peace onion chopped; 1/2 cup garlic chopped; 1 spoon ginger grated; 1/2 cup jaggery; 1/4 cup sugar; 1 spoon vinegar; 1/2 tablespoon black salt; 5 peace red chilli dry; 2 pinch red food colour; Salt as par test

Usha Varshney @cook_9234935

Alighar

#Dip

Usha Varshney @cook_9234935

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Ingredients

1 1/2 kgtomato chopped
4peace onion chopped
1/2 cupgarlic chopped
1 spoonginger grated
1/2 cup jaggery
1/4 cupsugar
1 spoonvinegar
1/2 tablespoon black salt
5peace red chilli dry
2 pinchred food colour
Salt as par test

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Steps

1

Sab se pehle pressure cooker mein tomato garlic onion red chilli ginger salt ko dal kar 1 whistle aane par gas off kar de
2

Mixer ki help se puri bana ka baari chalni se chhan kar ek pan mein dal kar sugar jegri clour black salt vinegar salt as par test dal kar cook karo
3

Jab tak cook karein gaara and ho jay aap ek plate mein dal kar chek kar le agar souce ki side se little water ki drop nahi dikhe agrr dikhti hai to or cook karo aap ki dip ya souce ready hai kisibhi snacks ke sath enjoy karein