Chikpea Salad

Name: Chikpea Salad
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 bowl Chikpea (sock in water within 3-4 hrs); 1 Carrot grated; 50 grm Broccoli chopped; 1/2 bowl Cabbage chopped; 1 Beetroot chopped; 1 Tomato chopped; 1 tsp Olive oil; 1 tsp Lemon juice; 1/2 tsp Black paper powder; as needed Salad leaf for garnishing; 50 grm Sweet Corn (Boil)

Sangeeta Bhargava @cook_7708609

Chikpea Salada succulent delicacy which is famous all over the world. Chikapea salad is one dish which makes it's accompaniments tastier. With the overflow of flavours,

Sangeeta Bhargava @cook_7708609

Chikpea Salada succulent delicacy which is famous all over the world. Chikapea salad is one dish which makes it's accompaniments tastier. With the overflow of flavours,

Saved

Ingredients

4 servings

1 bowlChikpea (sock in water within 3-4 hrs)
1Carrot grated
50 grmBroccoli chopped
1/2 bowlCabbage chopped
1Beetroot chopped
1Tomato chopped
1 tspOlive oil
1 tspLemon juice
1/2 tspBlack paper powder
as neededSalad leaf for garnishing
50 grmSweet Corn (Boil)

Saved

Steps

1

Chikapea ka panni nikal dijiye
2

Ek bowl mein Sock chikapea chopped carrot,Broccoli, Tomato, Beetroot,Sweetcorn ko acche se mix kariye
3

Lemon juice mein black paper powder Salt mix kariye.kariye.
4

Salad ke upar lemon juice or salt ka mixture daliye ab iske upar olive oil dal kar mix kariye.
5

Salad ki leaf ko bowl mein rakhiye charo or isme ready salad ko fill karke serve karein.