Open in Cookpad AppSteps
- 1
De los 2 litros de agua a temperatura ambiente separar una taza e hidratar la grenetina pir 10min. Poner en el agua el azucar, acidocitrico y sabor en escencia, calentar la grenetina hidratada en el microwave o calentar a baño maria vaciar todo al agua revolver todo muy bien.
- 2
Poner un poco de gelatina en el molde de metal o plastico poco a poco ir poniendo en capas l ad frutas y asi hasta terminar.
- 3
Queda super sabrosa, y es muy nutritivo comer gelatina.
Cooksnaps
I am a simple person, I have a 23 year old son and 2 pom dogs. I really like to cook desserts Cakes, cookies, artistic gelatin's, I studied in a small pastry school and I have learned so much and very happy to make my desserts that I would like to share with all Sweeteners from "Mother Earth"Pure, rich colors from real fruitsSensory impression without the guiltUnadulterated tastesHome Made tradition.
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