Cooking Instructions
- 1
preheat oven
- 2
cream room temperature butter
- 3
add sugar and mix
- 4
add eggs 1 at a time and mix
- 5
sift flour and mix
- 6
add a bit of milk at a time so it doesn't overflow
- 7
add vanila
- 8
add and baking powder
- 9
place liners in cupcake/muffin pan. Place 1 oreo at the bottom of each liner then pour batter into them but don't put too much or else they'll overflow
- 10
bake untill toothpick inserted into middle of cupcake comes out clean
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