Steps
- 1
1st step-Take the chicken in a bowl for marination put dahi 3 normal spoon and 1/2 spoon of all masala - red chilli powder,coriander powder,turmeric powder,garam masala and salt as per taste,oil 1 tbl spoon....keep for 1 hour........2nd step Put 3 tbl spoon of oil and all the dry masala in the pan...fry for a minute... then put chopped onion and fry till golden brown then put the grind masala (tomato, ginger and garlic and dry masala and red chilli) grind it.....
- 2
3rd step cook the masala properly till the oil come above the masala....put some masala powder ( red chilli,coriander,turmeric,garam masala and jeera powder, salt and sugar and coconut powder....mix it well,let the masala cook after 5 min add
- 3
4th step Put the marinated chicken on the pan and cover the pan...let the chicken cook....then put 1half tbl spoon of chicken masala and cook for 5 min then off the flame and put some lemon juice and coriander leave......serve it hot !! you can add water as per your requirements how much thick gravy you needed. your dahi chicken is ready......
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