Pear and Celery Salad

Name: Pear and Celery Salad
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 4 Celery Stalks; 2 tbsp Vinegar-preferably a friut vinegar like apple cider vinegar; 2 tbsp Honey; 1/4 tsp Salt; 2 Ripe Pears-preferably bartlett pears; 1 cup Cheddar Cheese; 1/2 cup Pecans; 1 pepper to taste; 1 Butterhead Lettuce

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Rachael4132 @cook_2948183

Ingredients

20 mins

6 servings

4Celery Stalks
2 tbspVinegar-preferably a friut vinegar like apple cider vinegar
2 tbspHoney
1/4 tspSalt
2Ripe Pears-preferably bartlett pears
1 cupCheddar Cheese
1/2 cupPecans
1pepper to taste
1Butterhead Lettuce

Cooking Instructions

20 mins

1

Soak celery in a bowl of ice water for 15 minutes. Cut into half inch pieces
2

Whisk vinegar, honey, and salt in a large bowl until well blended. Add pears until coated. Add celery, cheese, and pecans. Mix throughly.
3

Place washed lettuce in bowls and cover with the pear and celery mixture.

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Written by

Rachael4132 @cook_2948183

on January 01, 2012 00:00

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