Scotch eggs
I made this for my husband. He really enjoyed it.
Open in Cookpad AppSteps
- 1
Mix beef sausage, garlic,and salt.
- 2
Peel the boiled eggs and roll the hard boiled eggs in flour, then coat it with sausage patty around the egg.
- 3
Roll it in the beaten eggs and finally coat it in breadcrumbs to cover completely.
- 4
Do this for the remaining eggs.
- 5
Heat oil for deep frying until hot in medium heat.
- 6
Cook the scotched eggs for 5 minutes until crispy brown.
- 7
Then drain in a pepper towel. Then serve
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