Make a daugh with maida and salt

Make chilla ghol with besan,salt and red chilli powder

Mash boiled potato

Add salt,chilli powder, carrots,and capsicum

Add garam masala

Mix well

Heat tava

Make a small and thin roti with the maida daugh

Put it on tawa

Take potato mixture

Spread it whole roti

Now spread chilla ghol on it

Cover the potato

Roast it both the side with the help of oil

Take a plate keep the paratha

Now spread the green chutney

Than spread tomato sauce

Than turmrid chutney

Than curd

Spread onion and tomato chopped

Spread thin sev

At last spread coriander leaves on it

Now you serve it