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Ingredients

  1. 4 TbspButter
  2. 1 (10 oz)bag miniature marshmallows
  3. 1/2 Csemi-sweet chocolate chips
  4. 6 CCocoa Puffs, Hot Cocoa Style

Cooking Instructions

  1. 1

    Place butter in large mixing bowl, melt in microwave.

  2. 2

    Dump marshmallows into large bowl with the melted butter. Heart in microwave about 30 seconds, until warmed.

  3. 3

    Stir butter and marshmallows to combine. While still hot stir in chocolate chips. Stir until combined.

  4. 4

    Pour Cocoa Puffs into large mixing bowl of warm marshmallow mixture. Stir until evenly coated.

  5. 5

    Press into lightly buttered cake pan. Allow to cool. Cut and serve.

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Misty Bass
Misty Bass @AngelsKisses75
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Fort Dodge, Iowa

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