Steps
- 1
heat cooking pot then brown pork belly
- 2
add onions and garlic and cook until the onions are soft.
- 3
put in soy sauce, peppercorn, and bay leaves.
- 4
pour in pineapple juice and let boil. simmer until the pork is tender. add water as needed.
- 5
add vinegar and wait for the mixture to re boil. simmer for 3 minutes.
- 6
spoon in the salted black beans and brown sugar then simmer for 5 minutes.
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