Cook the meat and spice it up with salt,onion and stock cubes.cook with intense heat for 1hour

Blend uda,uziza seed and add to the already boiled meat.

Pour in water and cover to boil for 7minutes.

Put the peppersoup spice,stock cubes,salt,fresh pepper and cover to cook it to cook very well.

After 8 minutes.wash and cut the utazi leaf and pour in.turn the peppersoup very well and is ready.very easy but tasty.