Super Shells

Name: Super Shells
Total time: 900 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 box 16 oz. large (not jumbo) shells; 1 can Campbell's Cream of Chicken soup; 1 can Campbell's Cream of Mushroom soup; 1 can Campbell's Cheddar Cheese soup; 1/4 cup whole milk

benebrady @cook_3115649

I have loved eating this since I was a kid. My dad used to make it all the time.

benebrady @cook_3115649

I have loved eating this since I was a kid. My dad used to make it all the time.

Saved

Ingredients

15 mins

6 servings

1 box16 oz. large (not jumbo) shells
1 canCampbell's Cream of Chicken soup
1 canCampbell's Cream of Mushroom soup
1 canCampbell's Cheddar Cheese soup
1/4 cupwhole milk

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Steps

15 mins

1

Cook pasta shells according to directions and drain thoroughly in a collander
2

Return pasta to pan and add the three cans of soup and the milk and warm over medium heat. Stir the mixture well, but gently.
3

You can add thawed frozen peas while heating. You can also add cooked chicken or a can or two of Tuna