Steps
- 1
Sift together flour, baking powder, salt, cinnamon and nutmeg.
- 2
Add nuts, fruit and raisins.
- 3
Mix together until all fruits and nuts are coated in a roasting pan.
- 4
Set aside.
- 5
Add eggs one at a time.
- 6
Cream butter, and sugar until fluffy.
- 7
Add eggs one at a time, beating well after each.
- 8
Add flavoring.
- 9
Add to fruit mixture and mix well with hands.
- 10
Bake in pan lined with aluminum foil.
- 11
Bake 3 hrs at 275.
- 12
About 1/2 hr. before done, brush with honey or corn syrup.
- 13
Put pecans on top.
- 14
Let cool and enjoy!
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