Baingan ka instant aachar

Name: Baingan ka instant aachar
Cuisine: Indian
Ingredients: 500 gm Baingan; to taste Salt; 2 spoon Lal mirch powder; 2 spoon Pili rai; 1 spoon Haldi powder; 200 gm Oil

Jyoti Adwani @cook_9929851

Ye achar shardiyo ke lia best he.

Jyoti Adwani @cook_9929851

Ye achar shardiyo ke lia best he.

Saved

Ingredients

500 gmBaingan
to tasteSalt
2 spoonLal mirch powder
2 spoonPili rai
1 spoonHaldi powder
200 gmOil

Saved

Steps

1

First baingan ko chira laga ke pani me dalkar 15 minutes ke lia cover kiye bina haldi dalkar boil kijia.
2

Ab unko pani mese nikalkar half hour ke lia rakh diJia.
3

Ab aek bowl me oil lijia usme salt,lal mirch powder,haldi powder,pili rai dalkar achhe se mix kijia.
4

Ab usme baingan dalkar achhe se mix kijia.
5

Ab usme half glass pani dalkar mix kijia aur jar me bhar lijia.
6

LiJia ready he aapka instant aachar.ye aap 8 se 10 tak kha sakte he.aur freez me bhi store kar sakte he 15 days ke lia.