It is the recipe from Tintinrayner. Thank you aunty Tintin.I rebake it and it is totally soft even after 3 days.

#colourwhite#day-4#12/7/19This dessert is innovative and easy to make

Easy lunch or snack or kids, teens and adults.

This is the recipe I found 15 years ago in a charity cookbook I got. Those cookbooks are like the Dead Sea scrolls. Anyway, I had to rearrange it a bit to make it work for me. It can be made in a variety of different pans with add ins and toppings from sweet to savory. Keep in mind this is bread so it’s not overly sweet. I’ve used it in desserts and as dinner rolls and slab bread. It has a million uses.

Bread roll

Wanted a sandwich with a homemade roll.

...

#2019

These simple yeast rolls are soft and slightly sweet. They make wonderful sandwich and slider burger rolls They are also a nice dinner roll heated just 7ntil warm in the oven and buttered..

I wanted to make a bread that'd be soft and delicious the next day, and that kids could eat with their hands.It's simple, so I don't have any tips in particular.Knead the dough thoroughly for a properly soft texture.If you don't have any milk, use 170 ml of water for bread that'll be plenty delicious. For 6-8 rolls. Recipe by Hinanonnyan

I increased the amount of butter to make a bread that suits my taste.Kneading the dough may be tough because the dough is dry before adding the butter, but give it your best effort.Adjust baking time to your oven. Recipe by noamanma