Creme Chocolate Pie
Delicious pie
Steps
- 1
Melt the chocolate with double boiler.
- 2
Grease the spring foam cake mould wirh butter or oil.
- 3
Spread melted chocolate inside the spring foam cake mould and freeze it for 10 mins.
- 4
Add cream in 3/4 part of melted chocolate.
- 5
Add crushed biscuit well.
- 6
Set it in mould.
- 7
Then 1/4 part of melted chocolate spread on it.
- 8
Freeze it for 2-3 hours.
- 9
Cut into pieces and serve yummy and delicious pie.
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