Spinach And Carrot In Shrimp Broth
MY VERSION
SPINACH AND CARROT DISH
LOVING IT
Cooking Instructions
- 1
SHRIMP / PRAWN BROTH
- 2
in little oil fry the prawn and tail then add water and bring it to a boil then simmwr for 20 minutes
- 3
sieve broth and discard shrimp head and tail
- 4
SPINACH AND CARROT
- 5
bring broth to a boil add sessoning and spinash and carrot for one minute then off heat and serve
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