In a pot boil some salt fish for about 20 to 30 minutes then drain the out the water let saltfish cool for 5 minutes place saltfish on a plate and with a fork break apart or shread into small pieces then add salt onion powder garlic powder 1 small carrot cut into tiny pieces. Then add a pinch or sugar some tyme green peppers onions red peppers according to your taste mix all together than add a cup of flour a cup of water and mix till you get a paste like not too thin batter. In a medium to large pan add oil or olive oil and let heat until oil is hot. The take a some of the mixture in a spoon and pour into the hot oil until you see it turning brown then flip the pattie over to brown on the over side when its nice and golden brown place on a papper towel to get some or the extra oil off put on plate let cool for 1 minute server with rice and beans rice or sweet plaintains. Enjoy!! :)