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Ingredients

30 mins
8 servings
  1. 1/2 cupunsalted butter
  2. 1/3 cupchocolate (bitter)
  3. 1 cupsugar
  4. 1/2 cupflour
  5. 1/2 tspvanilla extract
  6. 2eggs

Cooking Instructions

30 mins
  1. 1

    Melt the butter.

  2. 2

    Add the bitter chocolate until its well combined.

  3. 3

    Take the mix out of the heat and add te sugar. Let it cool.

  4. 4

    Wisk the eggs and add to the previous mix.

  5. 5

    Finally add the vanilla and the chopped nuts and bake for 15 minutes.

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Danirmm
Danirmm @cook_2788016
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