Chocolate Chip Muffins

Name: Chocolate Chip Muffins
Yield: 12 servings
Cuisine: American
Ingredients: 2 cup All-purpose flour; 1/2 cup sugar; 3 tsp baking powder; 1/2 tsp salt; 3/4 cup milk; 1/3 cup vegetable oil; 1 egg; 3/4 cup semi-sweet chocolate chips; 3 tbsp sugar; 2 tbsp brown sugar

LorexCruzC @cook_2886626

this turn out great! dont take much time and they are easy to make, no need to buy them from stores anymore!!! O:-) they are heavenly

LorexCruzC @cook_2886626

this turn out great! dont take much time and they are easy to make, no need to buy them from stores anymore!!! O:-) they are heavenly

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Ingredients

12 servings

2 cupAll-purpose flour
1/2 cupsugar
3 tspbaking powder
1/2 tspsalt
3/4 cupmilk
1/3 cupvegetable oil
1egg
3/4 cupsemi-sweet chocolate chips
3 tbspsugar
2 tbspbrown sugar

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Steps

1

Heat oven to 400°F. Grease bottoms only of 12 muffin cups or line with baking cups
2

In a medium bowl, combine flour, 1/2 cup sugar, baking powder, chocolate chips, and salt; mix well
3

In a small bowl, combine milk, oil, and eggs; blend well.
4

Add dry ingredients all at one; stir just until dry ingredients are moistened (batter will be lumpy)
5

Fill cups 2/3 full. Sprinkle tops of muffins before baking with a combination of 3 tablespoons sugar and 2 tablaspoons brown sugar.
6

Bake for 20-25 minutes or until tooth pick inserted in center comes out clean.
7

Cool 1 minute before removing from pan. Serve while warm