Steps
- 1
First peel and prick the potatoes with fork
- 2
Add all the sauce and salt and black pepper powder and honey
- 3
Then mix the potatoes and marinate for half an hour
- 4
Then heat the oil and put all the potatoes and toast in low flame for 5to 7mints
- 5
Then grate the cheese and serve it hot
- 6
With chopped onions and coriander leaves
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