Coconut veggie rice

Name: Coconut veggie rice
Total time: 1800 s
Yield: 3 serving
Cuisine: Nigerian
Ingredients: 2 and half cup rice; 1 whole coconut; 1 cup cut green beans; 4 medium carrot (diced); 1 big green pepper (sliced); 4 red bell pepper (blended); 1 kg liver; 4 knorr cube; 1 small piece ginger(crush); 4 clove garlic (crush); 2 onion bulb(chopped); 1 small bunch lettuce (sliced)

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

My friend long to eat coconut rice made by me, when she visited, i have no choice than to prepare it for her so delicious.

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

My friend long to eat coconut rice made by me, when she visited, i have no choice than to prepare it for her so delicious.

Saved

Ingredients

30min

3 serving

2and half cup rice
1whole coconut
1 cupcut green beans
4medium carrot (diced)
1big green pepper (sliced)
4red bell pepper (blended)
1 kgliver
4knorr cube
1small piece ginger(crush)
4 clovegarlic (crush)
2onion bulb(chopped)
1small bunch lettuce (sliced)

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Steps

30min

1

Put a clean pot on heat,add water half the pot allow to boil then wash rice and add allow for 10 min.Wash rice and drain keep aside.
2

Break coconut,cut into small bits and blend.Get warm water pour inside the blended coconut and squeeze out the coconut milk.
3

Wash liver very well with salt,put inside a clean pot add 2 cube maggi,salt,little water and some onions place on heat allow to boil for 10min.Remove liver and chop into bits.
4

Place a clean pot on heat,add coconut milk,liver stock,2 cube,salt, maggi,pepper,ginger,garlic allow to boil for 5min.
5

Add the drained rice mix very well with wooden spoon.Cover the pot for the water to dry for 5 min.when is almost drying add the carrot,green beans,green pepper,liver,onion.
6

When there is no more water anymore stir everything with a wooden spoon.Coconut rice is ready so delicious.Serve in a plate along with lettuce.