Shred 1-2 boneless chicken breast

pre heat stove to medium heat

5 eggs whipped in blend/ fork

combine chicken and egg together, add salt/pepper

in blender blend tomatillo (green tomatoes),garlic clove, onion, jalapeño pepper

w/ spoon scoop up little circles and place then in the pan until there cooked finish egg batter

place blended tomatillos in a bigger pan and preheat in medium high until it bubbles.

after egg/ chicken tortitas are done reduce heat to.med.low .place then in green salsa let sit for about 2 minutes

Ready to Serve!!