Tanja's favourite Tomatosauce

TaniBunny @cook_2992079
Steps
- 1
Chop the onion and the garlic into really small pieces. Then steam them until glassy.
- 2
Add the purreed tomatoes (mostly you get them by italian labels which say "passato pomodori") and stir.
- 3
Add one-by-one the herbal butter, the tomato purree and ketchup.
- 4
Taste with spices and stir well. Let it all come to a boil once again before you serve it hot with e.g. spaghetti or as side dish.
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