A picture of Nyama Choma with Kachumbari.

Nyama Choma with Kachumbari

Eugine @cook_7535384

This was delicious, a friend taught me how to do it.

This was delicious, a friend taught me how to do it.

Nyama Choma with Kachumbari

Eugine @cook_7535384

This was delicious, a friend taught me how to do it.

This was delicious, a friend taught me how to do it.

Saved

Ingredients

30 minutes

3 servings

250 ggoat meat
Salt

Saved

Steps

30 minutes

1

Wash goat meat
2

Boil for 10 minutes without chopping
3

Drain off excess water and start to roast the meat in each side
4

Roast until golden brown each side.
5

Remove from heat and cut into pieces. You can add salt.
6

It's well served with Kachumbari and Ugali.

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Cooksnaps

Saved

Eugine @cook_7535384

on January 23, 2018 14:13

Lugari

Smart and dedicated

Comments

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