my basic white bread - 2lbs

Name: my basic white bread - 2lbs
Total time: 180 s
Cuisine: American
Ingredients: 1 1/4 cup room temp water; 1 tsp room temp water; 1/4 cup milk; 2 tbsp vegetable oil; 2 tsp salt; 3 tbsp sugar; 4 1/2 cup sifted white flour; 2 tsp active dry yeast

moonwolf95 @cook_3653004

Washington, District of Columbia

my basic white bread - 2lbs

moonwolf95 @cook_3653004

Washington, District of Columbia

Saved

Ingredients

3 mins

Wet
1 1/4 cuproom temp water
1 tsproom temp water
1/4 cupmilk
2 tbspvegetable oil
dry
2 tspsalt
3 tbspsugar
4 1/2 cupsifted white flour
2 tspactive dry yeast

Saved

Steps

3 mins

1

personal aide memoir for basic bread dough mixed in machine then used for oven-baked bread stuff (memory issues compensation)
2

for 1.5lb recipe use 1.25 cups water, 3tsp milk & 1pk dry yeast
3

preheat oven to 350
4

add water to machine pan
5

add milk to pan
6

add vegetable oil to pan
7

add salt to pan
8

add sugar to pan
9

add flour to pan
10

add yeast to pan
11

run in bread machine menu option 10 (dough)