Steps
- 1
crisp bacon and drain on paper towel
- 2
to excess grase in the pan sautee onion 2-3 min til translucent
- 3
remove onions discard remaining grease. DO NOT CLEAN PAN
- 4
simmer cream in pan for 5 min, it should statr to thicken, add salt n pepper
- 5
chop cooked bacon and add to the cream
- 6
spray 2qt pan and add greanbeans and cream
- 7
cover bake @350 for 20 min, remove lid n bake for 10 more min
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