restaurant style chile verde

jenny84 @cook_3422174
restaurant style chile verde
Steps
- 1
cut pork in medium pieces and cook in a 2quart pot
- 2
add salt and pepper to taste
- 3
in a sauce pot boil tomatoes, jalapeños, garlic, onion, cilantro,a pinch of cumin, and a tablespoon of chicken bouillon
- 4
once tomatoes are fully cooked remove pot from heat let cool for 10 minutes then blend
- 5
after meat is fully cooked add sauce and boil together for 15 minutes
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