Steps
- 1
heat water in microwave 30sec. stir in sugar and yeast very well 2 min. let yeast sit 10 min. while yeast is sitting grade cheese and garlic and mix into dry flour. this will help seperate all the cheese and garlic for easy mixing.
- 2
oops forgot. put oil in when you mix flour to water.
- 3
mix flour into water in 1 cup at a time. this will allow you to adjust amount of flour so your bread has good consistency. mix and kneed until dough is not stick ing to bowl anymore. place in a greased bowl, cover and let sit at 70 degrees until doubled in size.
- 4
placed dough on surface and knead gently for 5 min. place dough on parchment paper and cooky sheet and cover. let sit until doubled.
- 5
cut three lines in dough and spray with water. place in preheated oven a 400°F. spray with water every 5 min, until bread has a dark brown color.
- 6
tip; you will get alot of moisture from cheese and garlic so put a little extra flour for better end result.
Keywords
Similar Recipes
More Recipes
-

Gochujang Veg. Paratha - Korean Style
Deepa Rupani
-

Padmini Venkatesan
-

Guruji Kitchen
-

Homemade Persian Chicken Recipe
Chef Jasbir
-

Madhumita Bishnu
-

Bhavnaben Adhiya
-

Jigisha Modi
-

BBQ CHEDDAR CHICKEN CASSEROLE OVER CORNBREAD
Carrie Ann
-

alorn73
-

Chocolate Peanut Butter Ice Cream Torte
Mrsrachaelr -

Not Really 'Swedish' Meatballs
MsKipper
-

leta.r.miller
-

Chocolate Peanut Butter Ice Cream Torte
Mrsrachaelr -

Emma-May
-

lpratt3
-

PlookeyJr.
-

sjudelson
-

chicken and bell pepper shells
veronicae1
-

jenny84
-

Calyhine













Comments