Steps
- 1
Preheat the oven to 400°F. Line muffin tins with cups.
- 2
Sift the flour 2x. Mix all dry ingredients together - Flour, salt, baking powder & sugar.
- 3
Mix all wet ingredients together: creamed corn, eggs, butter, milk and honey.
- 4
Make a well at the center of the dry ingredients and add the wet ingredients.
- 5
Mix just until incorporated. Put batter in the cups, upto to brim and place in the oven. Bake for 20 to 25 mins or until nice and brown.
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