Cooking Instructions
- 1
Preheat oven at 450
- 2
Slice cheese into approximately 28 sq. pieces
- 3
Flatten each biscuit
- 4
Stack pepperoni (bottom), cheese (middle), pepperoni (top)
- 5
Gather edges of biscuit & secure on top of the roll
- 6
Line rolls in a greased 9x13 pan
- 7
Brush beaten egg over top
- 8
Sprinkle with parmesan cheese, Italian seasoning, garlic powder
- 9
Bake for 18 to 20 mins or until golden brown
- 10
Serve with warm pizza sauce for dipping
- 11
ENJOY!!
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