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Reduced Balsamic
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A picture of Reduced Balsamic.

Reduced Balsamic

ChefByrd93
ChefByrd93 @cook_2770311

Reduced Balsamic

ChefByrd93
ChefByrd93 @cook_2770311
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Ingredients

30 mins
  • 4times more then needed (balsamic vinegar)
  • 1little sugar
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Steps

30 mins
  1. 1

    Combine balsamic in saucepan

  2. 2

    Bring to a boil

  3. 3

    When boiling, add a little sugar

  4. 4

    Reduce the liquid 75%.

  5. 5

    Let cool, and store in fridge. Shelf time over maximum 1 month

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ChefByrd93
ChefByrd93 @cook_2770311
on April 20, 2013 15:17
Chef with 10+years experience and in college
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