Steps
- 1
in large roasting pan, add olive oil. brown meat in large chunks.
- 2
sprinkle with 2 T flour
- 3
add the broth, beer, tomato paste, sale, pepper, onion powder, bay leaf.
- 4
roast for 2-3 hours, make mashed potatoes. serve with meat gravy.
- 5
optional: add carrots and potatoes, peeled and cut up, cook an hour more
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