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french toast (portuguese rabanadas)
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A picture of french toast (portuguese rabanadas).

french toast (portuguese rabanadas)

sandra.vazsilva.5
sandra.vazsilva.5 @cook_3802913
Edmonton, Alberta

is similar to french toast
we call them rabanadas is a big portuguese tradition around christmas time :flower

is similar to french toast
we call them rabanadas is a big portuguese tradition around christmas time :flower

Read more

french toast (portuguese rabanadas)

sandra.vazsilva.5
sandra.vazsilva.5 @cook_3802913
Edmonton, Alberta

is similar to french toast
we call them rabanadas is a big portuguese tradition around christmas time :flower

is similar to french toast
we call them rabanadas is a big portuguese tradition around christmas time :flower

Read more
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Ingredients

20 mins
6 servings
  1. 1 loaffrench bread
  2. 2 cupmilk
  3. 4eggs
  4. 2 tbspsugar
  5. 1 tbspcinnamon
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Steps

20 mins
  1. 1

    we call this recipe rabanadas is very similar to the popular french toast that everybody knows

  2. 2

    slice the bread

  3. 3

    set up two bowls one with milk another one with the eggs slightly beaten

  4. 4

    dip the sliced bread first into the milk and then in the eggs

  5. 5

    fry until golden brown on both sides

  6. 6

    mix the sugar with the cinnamon and sprinkle on both sides

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Copied!

sandra.vazsilva.5
sandra.vazsilva.5 @cook_3802913
on April 12, 2013 20:20
Edmonton, Alberta
love experiment new recipes to my son and my hubby
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Comments (4)

Brenda Awde
Brenda Awde @cook_6409253
January 16, 2017 22:19
excellent
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