Easy Fudge

Name: Easy Fudge
Cuisine: American
Ingredients: 1 (7 ounce) jar Marshmallow creme; 1 1/2 cup Granulated Sugar; 2/3 cup Evaporated Milk; 1/4 cup Butter; 1/4 tsp Salt; 2 cup Milk Chocolate Chips; 1 cup Semisweet Chocolate Chips; 1/2 cup Chopped nuts (optional); 1 tsp Vanilla Extract

raincloud128 @cook_3752139

This recipe is for everyone. From begginners-experts! Super easy and totally worth making! I found this recipe on all recipes.com with 1064, 5-star reviews. And from personal experience I am telling you that this fudge recipe is a life-changer!

raincloud128 @cook_3752139

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Ingredients

Ingredients
1(7 ounce) jar Marshmallow creme
1 1/2 cupGranulated Sugar
2/3 cupEvaporated Milk
1/4 cupButter
1/4 tspSalt
2 cupMilk Chocolate Chips
1 cupSemisweet Chocolate Chips
1/2 cupChopped nuts (optional)
1 tspVanilla Extract

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Steps

1

Line an 8x8 inch pan with aluminum foil. Set aside.
2

In a large saucepan over medium heat, combine marshmallow creme, sugar, evaporated milk, butter, and salt. Bring to a full boil and cook for 5 minutes, stirring constantly.
3

Remove from heat and pour in semisweet chocolate chips and milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in vanilla extract and nuts (if you choose)
4

Pour into prepared pan. Chill for 2 hours, or until firm.
5

This 5-star recipe is by Aunt Teen. Please note that you must work quickly during this recipe. Have ingredients prepared before use. Good luck and enjoy!